There are red sangria lovers and then there are white sangria lovers. It is hard to find someone who loves both. Red sangria is a bit heavier and slightly more bitter then white. The white sangria is lighter and more refreshing then the red. Ultimately it’s about finding what you like the best.

Ingredients

• 8 Cups White Wine
• 1/4 Cup Brandy
• 1/4 cup Triple Sec
• 2 cups Orange Juice
• 1/2 cup Lemon Juice
• 1/2 cup Lime Juice
• 1/4 cup Sugar
• 1 cup Water
• 2 Oranges
• 2 Peaches
• 1 Lemon

Directions

1. Mix all ingredients together expect for the fruit (oranges, peaches and lemon)
2. Refrigerate immediately after mixing
3. Let marinate a minimum of 2 hours (ideally overnight)
4. An hour before serving cut up the fruit and add it into the pitcher
5. Pour the sangria into an glass with ice
6. Sit back and enjoy